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Website H-E-B
Job Description:
As a Bakery Manager, you are responsible for the overall direction, coordination, and evaluation of the Bakery department, and get to know our Customers, and treat them to excellent service. You will supervise a team of Partners.
Job Responsibilities:
- Responsible for large product assortment and sales volume
- Assists all Partners in the department with their duties; coaches / trains; and evaluates as needed
- Monitors showcase production and stales tracking
- Prepares work schedules, orders product, controls inventory, monitors department budget and payroll
- Prepares the production plan; ensures correct quantities are produced
- Ensures compliance with federal, state, and H-E-B policy and standards for product food safety and sanitation
- Increases department contribution by effectively managing shrink and inventory levels
- Maintains correct product levels by conducting weekly reviews of production quantities
- Maintains safety / sanitation of equipment and department; maintains sanitation standards throughout the work area
- Holds Partners accountable for following SOPs
- Executes merchandising programs and drives sales by producing appropriate variety and quantity of bakery products daily
- Trains School of Retail Management (SORM) and School of Retail Leadership (SORL) trainees
Job Requirements:
- Certified Bakery Expert or equivalent (e.g., RBA-certified Master Baker)
- Computer skills, including MS Office (Word, Excel), and H-E-B systems
- Strong leadership skills
- Ability to delegate effectively
- Organization and planning skills
- Ability to manage multiple priorities and shift focus between tasks
- Feedback skills
- School of Retail Management (SORM) training
- Ability to adapt to stressful situations with change management
- Analytical skills
- Advanced interpersonal and verbal / written communication skills
Job Details:
Company: H-E-B
Vacancy Type: Full Time
Job Location: Edinburg, TX, US
Application Deadline: N/A
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